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District

Culinary Arts

For more information call Miho Hosaka at 541-790-4565 or hosaka@4j.lane.edu

Northside Catering is a student-operated business. Students plan, prepare, and serve food for their customers.

Our goal is to operate a catering business that offers quality products, convenient service, and meets the needs of our clients. We pride ourselves on the quality and freshness of our products as well as our willingness to meet your needs and our enthusiasm to make your event special.

The students are trained in food safety and sanitation and each student has passed the Oregon Food Handlers’ test. Students are also taught food preparation techniques to help them prepare quality products.

Catering services are available during the academic school year.